drink well ... drink healthy
Sterpengo
PRODUCTION GEOGRAPHICAL AREA
Canino Municipality
SOIL
Mixed limestone and tuff soil
ALTITUDE
from 100 to 300 meters above sea level
VARIETY
Selected organic white grapes from the company's production
HARVEST
From mid-August to mid-September
WINEMAKING
Gentle white pressing with separation of the flower must and fermentation at a controlled temperature. It is refined in steel before being bottled without undergoing any other mechanical or filtering process.
APPEARANCE AND COLOR
Straw yellow with greenish reflections, having a non-clear appearance due to no filtration
AROMAS
Very fruity with hints of peach, banana, and pineapple
ALCOHOL CONTENT
13% - 14% vol depending on the vintage
PAIRING
Seafood, shellfish, seafood risotto, and grilled fish
SERVICE TEMPERATURE
10°C
